Member price – £1,450.00 + VAT
Non-member price – £1,550.00 + VAT

Duration – 14 Day’s (1 Day per week)

All certification / registration fees, course material, lunch and refreshments are included in the fee.

The qualification meets the academic requirements for Technician Membership (Tech IOSH) of Institution of Occupational Safety and Health (IOSH) and Associate membership (AIIRSM) of the International Institute of Risk and Safety Management (IIRSM).

Course Benefits
It is likely to prove useful for those concerned with the management of buildings who may need to ensure that contractors are working safely. The qualification is also appropriate for supervisors and managers working in other industries such as utilities, and even broadcasting, where temporary workplaces are a feature of their activities.

Who Should Attend?
The NEBOSH National Construction Certificate is aimed at Supervisors, Managers and CDM co-ordinators within the construction industry who are required to ensure that activities under their control are undertaken safely. It is likely to prove useful for those concerned with the management of buildings who may need to ensure that contractors are working safely. The qualification is also appropriate for supervisors and managers working in other industries such as utilities, and even broadcasting, where temporary workplaces are a feature of their activities.

Additional measures to be take during COVID-19 Virus Working

To be read in conjunction with Site Specific Risk Assessment for Tasks (Usual Work Place Risk Assessments) associated with the Well Being of Workers

Site Induction:

Attend All Inductions required by the customer, but ask that they are conducted with the Social Distancing guidelines maintained.

Access / egress to site:

Ensure you enter the building through the main reception doors/ main entrance each morning. Attend any customer Temperature Checks requirements (hand held infra-red or similar remote reader), optional at the end of each day. At the entrance to the customer Buildings ensure hands are sanitised/ are washed immediately supplied at the entrance, or using the hand held sanitiser that is carried by personnel.  Any personnel with a temperature of 38 Degrees Celsius or Higher will be asked to leave site and to return home – their temperature must then be monitored from there.

Welfare arrangements:

Ensure social distancing at all times and fit in with the customer requirements. Ideally take breaks in your own vehicle. Cooking on site to be prohibited during this interim period, staff can consume home prepared food and warm food at work. Comply with any 2m social distancing marks/ measures.